Brassica oleracea
​var. italica.


Patented ingredient name:
Brolico®

Manufacturer:
Imagine Global Care Corporation

Patented ingredient name:
Brolico®

Manufacturer certification:
GMP Certified (Good manufacturer practices)


Independent Research

PubMed ID: 29021502​
Structural analysis of an innate immunostimulant from broccoli, Brassica oleracea var. italica.


Tested for

  • BPA
  • Heavy metals
  • Pesticides

Other Ingredients:

These excipients are used in the preparation of our nutritional supplements. All are derived from natural ingredients, are known for their safety, and are GRAS listed.

Maltose: A natural biomolecule (sugar) necessary to bind the brolico extract powder into tablet form. Our bodies are known to produce maltose in the process of digesting starchy foods.

Crystalline Cellulose: A cellulose derived from high-quality wood pulp that enables production of tablets that are extremely hard and stable, and yet which can disintegrate rapidly when consumed.

Calcium Stearate: A carboxylate of calcium used in a wide variety of foods including salt, spices, confections, snack products and dry mixes. This ingredient is used to prevent the brolico extract powder from sticking to the machinery used to compress the tablets.

Silicon Dioxide: A natural compound made from silicon and oxygen, found in many plants, leafy green vegetables, the earth’s crust, and in the tissues of your own body. This ingredient is used as an anti-caking agent to prevent clumping in the brolico extract powder.